Teen Cook Along with Chef Val

Program Type:

Workshop

Age Group:

Teens
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Registration for this event is no longer open.
Allowed Grades: 7th Grade to 12th Grade

Event Details

Grades 7-12.

Using the bounty of vegetables available from the garden, Chef Val will teach teens how to make a salad a meal with the whole grain quinoa. Plus a Vinaigrette dressing inspired with the flavors of Chinese cuisine. 

Registration required.