Food for Thought Cookbook Club

You don’t have to be a Master Chef to attend the Food for Thought Cookbook Club. The only requirement is a hearty appetite for laughter and learning. Discover new recipes and connect with other adventurous cooks and bakers. 

Whip up a recipe suited to the theme and bring some to share (along with a serving utensil). The library will provide plates and eating utensils. Make a copy of the recipe to share with others.

If you need inspiration, browse the library’s cookbook collection in the nonfiction section (641). Your dish can be as fancy or simple as you like.

Registration is required. Please bring a dish to share.